Project

Cities 2030 Framework

The future of urban food systems must be framed in a circular economy

Making Europe’s food supply chains (production, consumption and commerce) environmentally sustainable is possible, but it calls for a major shift in governments’ mindsets, policies and expertise, and seizing developing opportunities for transition.

Cities 2030 Objectives

Secure Healthy and Sustainable Food

Stop Food Poverty and Insecurity

Protect and Preserve Natural Resources

Enhance Circularity and Local Food Belts

Develop Food Culture and Skills

Cities 2030 Partners

Work in progress

Cities 2030 Synergies

Work in progress